Another mad busy today making things for the craft fair. If you want to see what I've made go to www.facebook.com/elliemakes and 'like' us. If really really like us please 'share' with your friends!
I had my breakfast as normal today, then a friend came round for some brunch and I felt hungry after making her some eggy bread so I had some soya yoghurt and maple syrup. My Mum brought the soya yoghurt because she knows I love my yoghurt and cereal. I was really surprised at how good it tasted and I think even after the challenge I'll stick with soya! It had the same texture and consistency as yoghurt but it was sweeter than natural yoghurt. If you didn't know it was soya you'd think it was just fromage frais! I also added some bran as it's good for digestion, even though for the first time in my life I've had no problems in that area since the challenge. I won't go into detail, I think you know what I'm getting at!
Breakfast - Cereal
Snack - Soya yoghurt and maple syrup and bran
Lunch Falafel and humous wrap
Dinner- Leftover pasta (see my last blog post)
N.B No product placement was intended in this photo.
Don't forget to go and 'like' Ellie makes...
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